Winter: Warm Recipes For Cold Nights
- Author, Louise Franc
- Pages 336
- Ht 255mm x W215mm
You’re looking here at Winter: Warm Recipes For Cold Nights from Bookspeed. In winter we all love a big, tasty meal to shield us from the cold. This gorgeous book shows how to make comfort food like soups, slow braises and classic roasts, rich chowders and stews, fragrant curries, and a host of decadent winter desserts – think rich chocolatey steamed puddings, warming crumbles and baked fruits. 140 easy-to-make recipes for hearty meals from French born, Australian-based chef Louise Franc, author of Roast: The New Classics.